Corporate Buffets

Working Lunch 1 – £9.50 per person

• A selection of Ham and Cheese Deli Rolls filled with salad
• Vegetable Samosas with Mango chutney dip
• Home baked Lincolnshire Sausage Rolls
• Oriental Chicken Satay Skewers
• Mini vegetable spring rolls
• A selection of Crisps
• Plates and Napkins

Working Lunch 2 – £9.95 per person

• BLT, Egg Tomato and Spinach and Cheddar Cheese and Pickle Sandwiches
• Chicken Skewers
• Home Baked Lincolnshire Sausage Rolls
• Pork Pie
• Mini Vegetable spring rolls
• A selection of Crisps
• Plates and Napkins

Buffet 1 – £10.75 per person

• BLT, Red Leicester and Spring onion and Tuna Mayo Sandwiches
• Cajun Chicken Tortilla Wraps with salsa, red onion, peppers and a cool ranch dressing
• Lamb Samosas with Mango Chutney Dip
• Southern Fried Chicken Fillets
• Home baked Chorizo Sausage Rolls
• A selection of Crisps
• Plates and Napkins

Buffet 2 – £10.95 per person

• A selection of Sandwiches and Wraps
• Home baked Lincolnshire Sausage Rolls
• 2 Chicken Goujons per person
• Vegetable Samosas and Mango Chutney Dip
• Vegetable Spring Rolls and Sweet Chili Dip
• A selection of Crisps
• Plates and Napkins

Buffet 3 – £12.95 per person

• A Selection of Ham Salad, Cheese and Pickle, Chicken and Bacon, and Egg, Spinach and tomato Sandwiches
• Satay Chicken Skewers
• Home Baked Chorizo and Pork Sausage Rolls
• Vegetable Spring Rolls and Sweet Chili Dip
• Vegetable Samosas
• Onion Bhajis with Mint Raita
• A selection of Crisps
• Fresh Fruit Skewers and Churros filled with cocoa hazelnut cream
• Plates and Napkins

Buffet 4 – £13.50 per person

• BLT Filled Croissants
• Prawn Marie Rose, Chicken and Bacon, Cheddar Cheese and Red Onion Chutney Sandwiches
• Korean Chicken Mini-Skewers with Sesame Seeds
• Lamb Samosas and Mango Chutney
• Duck Spring Rolls and Hoisin Dip
• Mango and Brie Filo Parcel
• Fresh Fruit Platter and Mini Chocolate Donuts
• Prawn Crackers and Poppadoms
• Plates and Napkins

Buffet 5 – VIP – £13.95 per person (NEW)

• Mini Yorkshires with Topside Beef presented with a Horseradish Creme and Rocket
• Chicken Tikka Wrap
• Smoked Salmon and Cream Cheese and Brie Red Onion Chutney mini Hovis Loaves
• Korean Chicken Skewers with Sesame Seeds
• Vegetable Samosas with Mango Chutney Dip
• Homemade Coleslaw
• Mini Cake and Fresh Fruit Platter
• Tortilla Crisps and Dips
• Plates and Napkins

Individual Boxed Salads – £9.25 each

• Choose From:
• Chicken Tikka – Presented with a seasonal inspired salad with Bombay Potato mayonnaise salad , Mango and Mint Raita Dip and cucumber and red onion coriander minted salad topper.
• Tuna Nicoise – Flaked Tuna, New Potatoes, Green Beans, Cherry Tomatoes, Boiled Egg, Olives and Red Onion served with a Herb Salad dressing
• Roast Sliced Chicken Breast Salad – Served on a garden seasonal salad with pickles and coleslaw
• Ham Ploughman’s – Sliced Ham and Cheddar Cheese Seasonal Salad served with beetroot and red cabbage and pickle.
• Sweet Chili Falafel – Presented with Mixed Leaves with Diced Cheddar Cheese, Pickled Red Cabbage, Beetroot Strips, Mint Raita and Coriander
• Cajun Chicken Pasta – With Red Onion, Cherry Tomatoes, Sweetcorn Kernels, bound together with a Cajun Mayonnaise and topped with sunflower seeds and Crispy Onions.

Additional Items

• Slice of Cake – £0.85 per person
• Mini Brownie – £0.60 per person
• Fresh Fruit Skewers with chocolate dip – £2.50 per person
• Fresh Fruit Platter (Minimum of 8) £2.20 per person
• Cajun Potato wedges with Sour Cream Dip – £1.50 per person
• Toffee and Honeycomb Cheesecake Slice – £3.00 per person
• Platter of 10 Chicken Goujons – £8.50
• Platter of Continental Meats and Cheese (Minimum of 8) – £17.60
• Mini Prawn Cocktail Pot – £3.40
• Pepperoni Pizza Slice – 8 slices for £9.50
• Cans of Cold Pop (330ml) – £1.50 per person
• Bottles of Water (500ml) – £1.20 per person

All menus exclude VAT @20%